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Top 20 Popular Fruits in Fiji

Fiji’s tropical climate and fertile soils create an ideal environment for the flourishing of local fruit plants. With a consistent warm weather and ample rainfall, crops receive the necessary nourishment to thrive. Among these, Flame of the woods, Common coconut palm, and Garden croton stand as prominent examples, each ingrained in Fiji's culture and cuisine. Their cultivation and consumption are steeped in tradition, signifying their vital role in the everyday life and heritage of Fijian communities.

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Most Popular Fruits
Flame of the woods
1. Flame of the woods
The flame of the woods is a popular warm-weather garden shrub due to its versatility and unique, bright red leaves. It can be used as a hedge, in flower beds, or even grown as a small tree. The flame of the woods is also popular as a standalone patio plant because of its hardiness and distinctive appearance. The genus name, Ixora, was derived from a poorly transliterated rendition of the Hindu god, Shiva's name.
Harvest Time:
All year round
Common coconut palm
2. Common coconut palm
Common coconut palm (Cocos nucifera) is a broadleaf evergreen native to the Western Pacific tropical islands. In the United States, common coconut palm grows in Hawaii, Southern Florida, and Texas. This tree produces coconuts.
Harvest Time:
All year round
Chinese hibiscus
3. Chinese hibiscus
Chinese hibiscus is a small flowering tree. Its fragrant flowers are well known the world over, leading to many cultivated variants. Chinese hibiscus is the national flower of Malaysia and is featured on Malaysian coins. Although the Latin name, Hibiscus rosa-sinensis, means “the rose of China,” it is not related to true roses.
Harvest Time:
Spring, Summer, Fall, Early winter, Mid winter
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Garden croton
4. Garden croton
The garden croton is a showy tropical display that does well indoors or in warm climates. Known for its attractive foliage, this plant can have both color and structural variations in its leaves. Leaf colors can include orange, yellow, scarlet, white, and green, and many times all are present on one plant.
Harvest Time:
Early fall
Noni
5. Noni
Noni (Morinda citrifolia) is a tree in the coffee family. It produces a fruit with an odor similar to vomit, making it a famine food in some areas and a delicacy in others. It grows both flowers and fruit all year.
Harvest Time:
All year round
Sea hibiscus
6. Sea hibiscus
Sea hibiscus (Talipariti tiliaceum) is a flowering plant species commonly cultivated as an ornamental plant. The flowers of sea hibiscus are bright yellow with a red center. As the blossoms age, the flowers turn to a darker orange before falling off the plant.
Harvest Time:
All year round
Red ginger
7. Red ginger
Red ginger (Alpinia purpurata) is a flowering perennial plant native to Malaysia. Red ginger is often cultivated as an ornamental houseplant. This plant is also called the "ostrich plume" and the "pink cone ginger." red ginger is the national flower of Samoa.
Harvest Time:
Late fall
Tropical almond
8. Tropical almond
Tropical almond is grown commonly as an ornamental tree. It is prized for its ability to provide shade with its large leaves. These leaves are commonly used in aquariums by fish breeders for their ability to lower the pH and heavy metal content of the water. Although the fruit of the tropical almond is edible, the taste is slightly acidic.
Harvest Time:
All year round
False bird of paradise
9. False bird of paradise
False bird of paradise (Heliconia rostrata) is an herbaceous flowering plant native to Central America and surrounding islands. The nectar of this plant attracts birds. Its flower is the national flower of Bolivia.
Harvest Time:
Spring, Summer, Early fall, Early winter
Bush clockvine
10. Bush clockvine
This tropical, evergreen shrub grows erect and blooms with bold dark blue or purple flowers through both summer and autumn, making it a lovely choice for hedges, borders, and walls. Though bush clockvine most commonly grows as a bush, it can be 'trained' to grow like a vine (as implied by the name).
Harvest Time:
Fall
Royal poinciana
11. Royal poinciana
Royal poinciana (Delonix regia) is also known as the “peacock tree” or the “flamboyant tree.” It’s a Madagascar native and is known for its brilliant crimson or red-yellow flowers. It grows exceedingly fast, reaching its maximum height of around 12 m in a short amount of time.
Harvest Time:
All year round
Oyster plant
12. Oyster plant
Native to Belize, Guatemala, and Mexico, the oyster plant is widely cultivated as a garden plant and naturalized in the southeastern United States. Though there is no ecological damage observed, oyster plant is considered to be invasive in Florida and Louisiana due to its amount.
Harvest Time:
Late summer, Fall
Beach spider lily
13. Beach spider lily
Beach spider lily (Hymenocallis littoralis) is a bulbous perennial plant native to the south and eastern United States, Mexico, Central America, and South America. Beach spider lily has a distinctive appearance and is often cultivated for ornamental eye-catching displays.
Harvest Time:
Summer
Sea poison tree
14. Sea poison tree
Sea poison tree, or Barringtonia asiatica, is an ornamental tree with box-shaped fruit. The trees are native to the mangroves of the Indian Ocean and the fruit is carried on the ocean currents. All parts of this tree are poisonous.
Harvest Time:
All year round
Peacock flower
15. Peacock flower
The peacock flower, Barbados' national flower, is a striking ornamental plant commonly grown in public and private gardens. Although the seeds of this flower are toxic if consumed, the fruits are edible. Some parts of this plant are used as medicine by Indonesians and West Indians. This plant is toxic to dogs and cats but provides food for butterflies and bees.
Harvest Time:
Fall
Beach naupaka
16. Beach naupaka
Beach naupaka (Scaevola sericea) is a dense shrub that grows as high as 3 m tall. It grows in dry coastal areas in tropical climates. The fruit of beach naupaka floats and can germinate even after being in salt water for as long as a year.
Harvest Time:
All year round
Madagascar periwinkle
17. Madagascar periwinkle
The madagascar periwinkle (Catharanthus roseus) is an evergreen subshrub or herbaceous plant. It has a long history of cultivation. Over the years, many cultivars have been developed, most commonly with the aim of incorporating new colors or making the plant more tolerant to cold.
Harvest Time:
Spring, Summer, Fall, Early winter
Mexican petunia
18. Mexican petunia
Mexican petunia (Ruellia simplex) is an evergreen herbaceous perennial recognized by its wrinkly, trumpet-shaped purple flowers. It is commonly cultivated as an ornamental plant. Due to its vigorous spreading ability, Ruellia simplex has become widely naturalized outside Mexico. It is considered an invasive species in many countries.
Harvest Time:
Late summer, Early fall, Mid fall
White leadtree
19. White leadtree
White leadtree (Leucaena leucocephala) is a small tree native to Mexico and Central America. Planting white leadtree makes the soil fertile as other Legumes do. It has been also used for livestock feed and firewood. This tree is also called a "miracle tree" for its many uses.
Harvest Time:
Summer, Fall
Silver inch plant
20. Silver inch plant
The silver inch plant is a popular trailing plant known for its attractive foliage with zebra-like stripes of green, silver, and purple. Tradescantia zebrina is very easy to care for and can be hung or placed indoors. The plant grows fast; the creeping stems bear roots along the way, making it suitable as ground cover.
Harvest Time:
Late summer, Early fall, Mid fall
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More Plants in Fiji

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Most Common Toxic Plants

Fiji's warm, moist climate and rich volcanic soil create an ideal environment for a diverse range of flora, including toxic species. The ecosystems found on the archipelago, from rainforests to coastal areas, sustain plants with potential toxicity to humans and animals. Notably, , , and are examples of toxic plants that are either endemic or have thrived in this fertile setting, raising concerns for local biodiversity and human health.

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Most Common Flowers

Fiji's tropical climate and fertile soil create the perfect conditions for a diverse range of native flowers to flourish. Among them are , , and . These flowers add to the visual splendor of the region, symbolize cultural significance, and play a vital role in the local ecosystem. Trustworthy sources validate their prominence and ecological importance.

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Most Common Flowers of Spring

As the balmy Spring breeze set the stage, Fiji witnesses a tapestry of florals come alive with , , and leading the symphony. Each flower unfolds in a burst of colors, symbolizing the island's dynamic rebirth and cultural reverence. These blooms not only enhance Fiji's tropical vistas but also infuse traditional ceremonies with their vibrant hues and profound symbolism.

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Most Common Spring Fruits

Spring in Fiji ushers in a season of abundant rainfall and warm sunshine, nurturing the land and awakening a bouquet of local fruiting flora. Among the fruit plants reaching harvest are , which offers succulent rewards, , celebrated for its refreshing taste, and , prizing nourishment and cultural importance. This period of rejuvenation is marked by these emblematic fruits, each bearing the essence of Spring's promise of renewal and life.

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Most Common Trees

The lush environment of Fiji, with its tropical climate and fertile soil, provides ideal conditions for the growth of diverse indigenous trees. Some of the emblematic trees found in this region include , , and . These trees hold great significance both culturally and ecologically, playing a vital role in the local ecosystem and traditional practices. Their presence highlights the rich biodiversity and environmental value of Fiji.

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Most Common Weeds

Fiji's warm, tropical climate with abundant rainfall creates an ideal environment for numerous garden weeds to proliferate, challenging gardeners and landscapers. Among the most pervasive, , , and are particularly tenacious, often outcompeting local flora and requiring persistent management efforts. These weeds represent a common concern due to their vigorous growth and the difficulty in controlling their spread in domestic and wild landscapes.

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Most Common Tall Trees

Fiji, with its humid tropical climate and rich volcanic soil, is hospitable to a host of towering trees. Among these, , , and thrust upwards, their grand canopies testament to the island's lush ecosystems. These arboreal giants are not only a marvel of natural architecture but also carry cultural and ecological significance, anchoring the biodiversity that defines Fiji's verdant landscapes.

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Most Common Flowers of Winter

Winter in Fiji may bring chilly temperatures, but it also plays host to a variety of beautiful flowers that bloom amidst the frost. Amongst these resilient blooms are , , and , each possessing their own unique beauty and symbolic depth. Despite the cold, these flowers remind us of the inherent beauty and resilience that can be found even in the harshest of environments.

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Most Common Plants

In Fiji, you can find Flame of the woods, Common coconut palm, Chinese hibiscus, Garden croton, Noni, and more! There are 50 types of plants in total. Be sure to look out for these common plants when you’re walking on the streets, in parks, or public gardens.

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Identify grow and nurture the better way!
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17,000 local species +400,000 global species studied
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