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Top 20 Most Common Plants in Yufu

In Yufu, you can find Bigleaf hydrangea, Cutleaf coneflower, Common lantana, Japanese maple, Soybean, and more! There are 20 types of plants in total. Be sure to look out for these common plants when you’re walking on the streets, in parks, or public gardens.

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Most Common Plants
Bigleaf hydrangea
1. Bigleaf hydrangea
The bigleaf hydrangea is a deciduous shrub native to Japan, and is known for its lush, oval, colorful inflorescence. The two types of Hydrangea macrophylla are mopheads - with large, ball-shaped, sterile flower clusters, and lace capes - with small round fertile flowers in the center, and sterile flowers on the outer side of each inflorescence. Depending on soil pH, blooms can change color from pink to blue.
Cutleaf coneflower
2. Cutleaf coneflower
This wildflower has a similar look to the Sunflower or Blackeyed Susan, but the cutleaf coneflower (Rudbeckia laciniata) has a greenish-yellow center and back-tilted rays. It is an important food source for honeybees, butterflies, and songbirds, and the early spring leaves can be boiled to make delicious greens.
Common lantana
3. Common lantana
The common lantana is a flowering plant that grows best in tropical environments. It spread outside the Americas when the Dutch brought it to Europe. The plant is generally regarded as an unwanted weed that reduces biodiversity. Additionally, it is toxic to livestock and harms the output of farmland.
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Japanese maple
4. Japanese maple
A woody plant native to East Asia, the japanese maple features hand-shaped leaves with five-pointed lobes that resemble the palm of a hand. It has been cultivated for millennia in Japan for bonsai creation. Extracts from the branches and leaves of this plant are used as medicine in Chinese traditional medicine.
Soybean
5. Soybean
Soybean (Glycine max) was domesticated by the Chinese 6,000 to 9,000 years ago. In the eighteenth century, Europeans used soybean for ornamental purposes. It’s a versatile plant grown both for consumption and as an ingredient in manufactured products. It was even used by Henry Ford to make plastic parts for his Model T.
Heavenly bamboo
6. Heavenly bamboo
Despite its name, heavenly bamboo is not actually bamboo at all but a semi-evergreen shrub. It gains its name because a casual observer may mistake it for actual bamboo. The bright red berries are a key distinguishing feature of this plant. They should be avoided, however, since they are toxic to most animals and humans alike.
Common globe amaranth
7. Common globe amaranth
Common globe amaranth (Gomphrena globosa) is an edible flowering plant native to Central America. Other common names for common globe amaranth are the makhmali and vadamalli. Common globe amaranth is commonly cultivated in landscaping for its bright colors, and is used in leis in Hawaii. Common globe amaranth attracts insects, including butterflies and bees.
Madagascar periwinkle
8. Madagascar periwinkle
The madagascar periwinkle (Catharanthus roseus) is an evergreen subshrub or herbaceous plant. It has a long history of cultivation. Over the years, many cultivars have been developed, most commonly with the aim of incorporating new colors or making the plant more tolerant to cold.
Japanese camellia
9. Japanese camellia
The japanese camellia is a small tree or shrub with glossy green leaves and showy white, pink or red flowers. Native to Japan, it has since spread around the world and is widely cultivated as an ornamental plant, even becoming the official state flower of the U.S. state of Alabama. In China, it is considered a symbol of good luck and is a staple of many New Year's celebrations.
Jewels of Opar
10. Jewels of Opar
Jewels of Opar (Talinum paniculatum) is a succulent shrub species native to North and South America, as well as the Caribbean islands. After its introduction, though, it became culturally important in some East Asian regions. The jewels of Opar grows and spreads quickly because any part of its root can sprout into a full plant once it's in the soil.
Big blue lilyturf
11. Big blue lilyturf
Big blue lilyturf is an evergreen perennial endemic to East Asia. Comparable to grape hyacinths, this plant has velvety, lush foliage and abundant lavender-blue spikes with black berries blooming next to it. It is a famous, enticing plant that looks especially good at sloping waterways. This low-maintenance plant is excellent for ground cover and edging.
Plumed cockscomb
12. Plumed cockscomb
The plumed cockscomb is a bright plant with recognizable red, pink, or purple flowers. It grows best in warm, tropical environments. Occasionally, plumed cockscomb is used as an ingredient in soap. In China and India, however, the plant is considered a pesky weed that reduces biodiversity.
Rose of sharon
13. Rose of sharon
Hibiscus syriacus is a deciduous shrub with trumpet-shaped pink, lavender, or white flowers. Although it was first collected by Western botanists from Syrian gardens, “rose of sharon” is native to south-central and southeastern China. Because of its hardiness and prolific blooming, it is cultivated all around the world. It is the national flower of South Korea, mentioned in its national anthem.
Leopard plant
14. Leopard plant
Leopard plant boasts daisy-like yellow flowers and enormous long-stalked deep-green leaves with golden patches. Unlike many other plants with high ornamental value, this plant can easily prosper in shade, producing great foliage and blooms. Leopard plant is native to Eastern Asia's damp meadows and stream banks. It's vulnerable to snails and slugs.
Peach
15. Peach
Peach is native to Northwest China. China, Spain, and Italy are the top three producers of peaches world-wide. The peach is also the state fruit of Georgia. Peach production in the US in 2017 was valued at $599 million. The fruit has a yellow or white flesh, a sweet aroma, and a skin that is either velvety (peaches) or smooth (nectarines).
Pink woodsorrel
16. Pink woodsorrel
Pink woodsorrel (Oxalis debilis) is a flowering herb that can now be found on every inhabited continent. All the parts of pink woodsorrel are edible, but only in small amounts due to the presence of oxalic acid. The flavor is zesty and similar to lemon. This species can become a weed if not adequately controlled.
Pokeweed
17. Pokeweed
Although its berries look juicy and tempting, the fruits and the root of pokeweed are toxic and should not be eaten. Pokeweed is considered a pest species by farmers but is nevertheless often grown as an ornamental plant. Its berries can be made into pokeberry ink as well.
Japanese cherry
18. Japanese cherry
The japanese cherry tradition, called Hanami, where people have picnics and outdoor parties under these trees, is a popular attraction. The excellent spring colors of the Prunus serrulata tree attract butterflies like the Eastern Tiger Swallowtail. Its showy pink and white flowers are in full bloom in early to mid-spring, and some are fragrant.
Japanese meadowsweet
19. Japanese meadowsweet
Japanese meadowsweet is considered by many to be an invasive species due to its ability to spread rapidly, creating a dense thicket or hedge. The species traces its roots to Japan, Korea, and China and was introduced in other areas because of its attractive flowers. Use caution when planting to make sure that this shrub can be managed appropriately.
Common sunflower
20. Common sunflower
The common sunflower is recognizable for its bright flower on a very tall stem. It is often grown in gardens. These flowers have been important in culture: they were worshipped by the ancient Inca people, and today, they represent eco-friendly movements. The artist Vincent van Gogh made a famous series of paintings about common sunflower. Wild versions of the plant branch out to many flower heads, but domesticated plants typically only have one.
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