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Top 20 Popular Fruits in Comoros

The Comoros Archipelago, blessed with a tropical maritime climate and nutrient-rich volcanic soils, creates an ideal environment for the cultivation of various local fruit plants. Among these, Life plant, Common milkweed, and Hairy beggarticks play significant roles in the inhabitants' diets, culture, and economy. Their prominence not only reflects the islands' biodiversity but also underpins the culinary and agricultural heritage, making them staples in Comorian society.

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Most Popular Fruits
Life plant
1. Life plant
Life plant is a succulent plant from Madagascar remarkable for its ability to generate small bullets on the edges of "leaves." Actually, these thick, fleshy "leaves" are not true leaves but flattened shoots instead. Life plant is easy to grow and used as a potting or hanging plant indoor.
Harvest Time:
Late spring, Summer, Early fall
Common milkweed
2. Common milkweed
Asclepias syriaca, commonly known as common milkweed, is a flowering perennial herbaceous plant native to North America. It contains milky latex which can be toxic to sheep, cows, and other larger mammals (including humans) if it is consumed in large amounts. Many insect species are attracted to common milkweed, most notably monarch butterflies.
Harvest Time:
Fall
Mango tree
3. Mango tree
Mango tree is a large tree native to the Indian subcontinent. It is most well-known for the tropical fruit it produces, and mango is the national fruit of India, Pakistan, and the Philippines. Mango tree can also be used for wood after the tree’s fruit production is over. This type of wood is highly prized for making musical instruments.
Harvest Time:
Late spring, Summer, Early fall, Mid fall
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Hairy beggarticks
4. Hairy beggarticks
Hairy beggarticks (Bidens pilosa) is a slender, annual flowering plant native to North and South America and grown all over the world. Hairy beggarticks is also called black-jack and devils needles. Seed dispersal occurs with this plant, and its seeds are transported by animals. As a result, hairy beggarticks has become an invasive species in many countries.
Harvest Time:
Mid summer, Late summer, Early fall, Mid fall
Marijuana
5. Marijuana
Marijuana (Cannabis sativa) has a very long history of cultivation for various purposes. Marijuana can be used for manufacturing industrial fiber, hemp oil, and food (seeds) in medicine and pharmacy as a recreational drug, and as an entheogen among other applications. Each plant is either male or female, with only the females producing useful amounts of oil.
Harvest Time:
Fall
Mexican mint
6. Mexican mint
Not truly in the Oregano family, mexican mint or Coleus amboinicus is actually a perennial succulent from the mint family that is used for the same culinary purposes as oregano. Although it is often grown as a houseplant, mexican mint can be grown in the garden in warm weather. The flavor is exceptionally strong, so use a moderate amount of mexican mint when cooking.
Harvest Time:
Spring, Winter
Pepper
7. Pepper
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
Harvest Time:
Mid summer, Late summer, Early fall, Mid fall
Cassava
8. Cassava
Cassava (Manihot esculenta) comes from South America but has become a major source of carbohydrates for many peoples around the world. This is especially true in low-income areas since it is cheap to grow. Only when properly cooked the starchy root of it is edible. The rest of the plant is poisonous if eaten. Cassava's natural starches are also useful in laundry products, and it is under investigation as a source of biofuel as well.
Harvest Time:
All year round
Coral vine
9. Coral vine
Coral vine (Antigonon leptopus) is a trellising vine with rose or white colored flowers and heart-shaped leaves. It is considered easy to grow. In warm southern areas it is considered an invasive species.
Harvest Time:
All year round
Red frangipani
10. Red frangipani
Red frangipani (Plumeria rubra) is a deciduous shrub or small tree native to Central and South America. It is widely cultivated as an ornamental plant in tropical and subtropical climates. All parts of the plant are toxic when ingested due to their high alkaloid content.
Harvest Time:
Early fall, Mid fall
Edible banana
11. Edible banana
Edible banana (Musa acuminata) is an edible evergreen perennial plant native to Southwest Asia. Some people may perceive edible banana to be a tree, but it is a perennial plant. Edible banana is one of the earlier domesticated plants by humans in the history of evolution. The cultivation of these plants for fruit is a major industry. They are also cultivated as ornamental plants.
Harvest Time:
All year round
Tomato
12. Tomato
Solanum lycopersicum is an annual or perennial herbaceous vine native to Central and South America that produces a large, juicy, edible fruit known as tomato. Today there are over 10000 cultivated varieties. Although tomato is the world’s most popular vegetable, botanically it is a fruit.
Harvest Time:
Mid summer, Late summer, Early fall, Mid fall
Common coconut palm
13. Common coconut palm
Common coconut palm (Cocos nucifera) is a broadleaf evergreen native to the Western Pacific tropical islands. In the United States, common coconut palm grows in Hawaii, Southern Florida, and Texas. This tree produces coconuts.
Harvest Time:
All year round
August lily
14. August lily
The trademark feature of Asia-native plantain lilies is the numerous glossy oval leaves with deep parallel veins. The august lily is additionally decorated with strongly fragrant, trumpet-shaped, large white flowers, which are unique in the genus. Hosta plantaginea is one of the favorite cultivated plants for north-facing and shady gardens, but it also tolerates high humidity and temperatures.
Harvest Time:
Spring, Fall
Wandering Jew
15. Wandering Jew
Wandering Jew has been introduced to North America where it is considered a noxious weed. It can be highly invasive - spreading across crops and pastures, outcompeting more desirable plants.
Harvest Time:
Mid fall, Late fall, Winter, Early spring
Smooth-twigged sourplum
16. Smooth-twigged sourplum
The sourplum tree is a sparsely branched shrub or small tree around 2 m in height with a shapeless untidy crown. It has been known to grow to about 6 m in height. The branches are either smooth or covered with flattened hairs and armed with spines at their bases. The bark of the tree is grayish-brown to black in colour, and is longitudinally fissured. The leaves are simple, alternate, and elliptic in shape. When the tree flowers, the flowers are greenish to creamy white in colour although they have been seen to be sometimes tinged pink or red. The sourplum fruit itself is ellipsoidal in shape. The skin is smooth and starts green, and then ripens to an orange or red. Similarly the flesh is also orange or red in colour, and when ripe has a juicy pulp. The sourplum is 3.5 cm in length and 2.5 cm in diameter. The seed is smooth, ellipsoid, and yellow-brown to red in colour. The seed is hard and around 2.5 cm in length.
Harvest Time:
Early winter, Mid winter
African basil
17. African basil
African basil (Ocimum gratissimum) has an accurate name since it is a member of the basil family native to Africa, although you'll now find it in many tropical and subtropical climates as an introduced species. This aromatic herb is used in cooking to flavor foods. It is also grown commercially because it's widely used as an essential oil.
Harvest Time:
Early fall
Yellow nutsedge
18. Yellow nutsedge
Yellow nutsedge (Cyperus esculentus) is a perennial plant that is found throughout much of the eastern hemisphere, where it is often cultivated for its edible tubers. The tubers, commonly called “tiger nuts,” can be crushed in water and then strained to create a milky beverage called “horchata.”
Harvest Time:
Spring, Summer
Cape gooseberry
19. Cape gooseberry
Cape gooseberry (Physalis peruviana) is a perennial shrub species native to South America. This species has been cultivated by humans for a very long time, and can be traced to the Incan civilization. Cape gooseberry grows optimally in fertile, slightly acidic soil in full sun.
Harvest Time:
Fall
Firecracker flower
20. Firecracker flower
Firecracker flower (Crossandra infundibuliformis) is a flowering evergreen shrub native to India and Sri Lanka. Firecracker flower is a common houseplant often grown in containers or planters. It grows well in temperate climates and its flower have no scent.
Harvest Time:
Early fall, Mid fall
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More Plants in Comoros

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Most Common Toxic Plants

The Comoros’ warm, humid climate coupled with volcanic soil creates a fertile environment for diverse flora, including toxic plants. Among these, , , and have been observed, posing potential risks to local ecosystems and human health. While not ubiquitous, their presence warrants caution and further study to manage and mitigate their impacts effectively.

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Most Common Flowers

In the stunning environment of Comoros, characterized by its tropical climate and fertile soil, several native flowers flourish resplendently. Among these are , , and . These flowers contribute to the visual beauty and ecological importance of the region. While refraining from delving into their specifics, it is evident that these blossoms hold great symbolism and are cherished by the locals. Trustworthy sources validate the significance of these indigenous flowers in Comoros.

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Most Common Flowers of Spring

As Spring unfurls its warm embrace across Comoros, the islands' landscapes transform with new life. The enchanting bursts forth, symbolizing the island's vibrant energy, while tenderly unfolds to reveal delicate beauty, heralding the season's freshness. The essential also starts to pepper the greenery, signifying renewal and growth. Together, they create a symphony of colors, embodying the spirit of rebirth inherent to Spring in Comoros.

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Most Common Spring Fruits

In the Comoros, Spring breathes life into a lush landscape, its gentle warmth and rains nurturing myriad fruit plants. The season heralds the harvest of , , and , fruits integral to the local diet. Their freshness and vibrant flavors are celebrated, embodying the island's bountiful essence and the rejuvenating spirit of Spring.

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Most Common Trees

Comoros, with its tropical climate and fertile volcanic soil, offers ideal conditions for the growth of native trees. Some emblematic trees in this territory include , , and . These trees hold great cultural and ecological value within the region. They provide shade, timber, and medicinal products, while also playing a crucial role in preserving the biodiversity and ecosystem of Comoros.

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Most Common Weeds

In the humid, tropical climate of the Comoros, a rich volcanic soil creates a fertile ground for various plant species, including invasive garden weeds. Among these, , , and are notably persistent, taking advantage of the region's generous rainfall and warm temperatures. These species are commonly found encroaching on cultivated landscapes, posing constant challenges for gardeners in maintaining their plots free from these pervasive intruders.

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Most Common Tall Trees

Nestled in the warm Mozambique Channel, Comoros boasts a tropical maritime climate with volcanic terrain, fostering remarkable biodiversity. Among the vertiginous flora, three titans stand out: , , and . These colossal trees not only dominate the landscape with their soaring canopies but also serve as critical ecological anchors, supporting myriad species and embodying the islands' rich natural heritage.

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Most Common Flowers of Winter

Winter in Comoros offers a serene and cold environment, where certain flowers continue to blossom. Despite the frosty conditions, , , and showcase their resilience and beauty. These winter blooms add color and symbolize strength and endurance in the face of adversity. Explore the ethereal landscapes of Comoros and witness the enchanting beauty of these hardy flowers.

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Most Common Plants

In Comoros, you can find Life plant, Mexican prickly poppy, Chlorophytum comosum 'Medio-Pictum', Common milkweed, Barbados nut, and more! There are 50 types of plants in total. Be sure to look out for these common plants when you’re walking on the streets, in parks, or public gardens.

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Identify grow and nurture the better way!
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