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Top 20 Popular Fruits in Yemen

Yemen's diverse microclimates, from arid deserts to fertile mountain terraces, and its variable soil compositions provide an idyllic environment for the cultivation of various local fruit plants. Critical for both economic sustenance and cultural identity, Grain sorghum, Common fig, and Pepper are among the prominent fruits that flourish in this setting. These plants not only contribute to the agricultural heritage but also embody the profound connection between the Yemeni people and their land.

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Most Popular Fruits
Grain sorghum
1. Grain sorghum
The grain of grain sorghum is utilized for human consumption, animal feed, and ethanol manufacturing. It is commonly grown in tropical and subtropical countries, originating in Africa. The grain is used to make liquor, animal feed, and bio-based ethanol, among other things.
Harvest Time:
Early fall, Mid fall
Common fig
2. Common fig
Ficus carica, colloquially known as the common fig, is a deciduous small tree or shrub widely known for its sweet, chewy fruits. This shrubby plant has a very, very long cultivation history. The earliest evidence of its cultivation was found in the Jordan Valley and go all the way back to the tenth millennium BC.
Harvest Time:
Summer, Fall, Early winter
Sweet basil
3. Sweet basil
Sweet basil is a species of mint plant native to Asia and Africa. It is a popular houseplant, and thrives when it receives plenty of regular sun and water. This plant is also easy to transfer from one soil environment to another. The edible sweet basil leaves can be eaten fresh or dried with pizza, salads, soups, teas, and many other dishes.
Harvest Time:
Late spring, Mid summer, Late summer, Fall
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Pepper
4. Pepper
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
Harvest Time:
Mid summer, Late summer, Early fall, Mid fall
Arrowhead plant
5. Arrowhead plant
Arrowhead plant (Syngonium podophyllum) is a beautiful foliage plant, one of the most popular species of the Araceae family. Due to its air purifying qualities and good looks, arrowhead plant is often cultivated as a houseplant. Every part of this plant is toxic, so it's best to keep it away from kids and pets.
Harvest Time:
Mid summer, Late summer
Madagascar periwinkle
6. Madagascar periwinkle
The madagascar periwinkle (Catharanthus roseus) is an evergreen subshrub or herbaceous plant. It has a long history of cultivation. Over the years, many cultivars have been developed, most commonly with the aim of incorporating new colors or making the plant more tolerant to cold.
Harvest Time:
Spring, Summer, Fall, Early winter
African marigold
7. African marigold
African marigold is a common garden plant with bright orange or red flowers. Its use in decorative and ceremonial gardens dates back to ancient Aztec civilizations. Not only does african marigold add bright colors, but it is also known to repel insects, rabbits, and deer thanks to its toxic latex.
Harvest Time:
Fall
Common lantana
8. Common lantana
The common lantana is a flowering plant that grows best in tropical environments. It spread outside the Americas when the Dutch brought it to Europe. The plant is generally regarded as an unwanted weed that reduces biodiversity. Additionally, it is toxic to livestock and harms the output of farmland.
Harvest Time:
All year round
Tomato
9. Tomato
Solanum lycopersicum is an annual or perennial herbaceous vine native to Central and South America that produces a large, juicy, edible fruit known as tomato. Today there are over 10000 cultivated varieties. Although tomato is the world’s most popular vegetable, botanically it is a fruit.
Harvest Time:
Mid summer, Late summer, Early fall, Mid fall
Common cocklebur
10. Common cocklebur
The common cocklebur (Xanthium orientale) is a variant of Cocklebur from the regions neighboring the Mediterranean. It is considered to be a weed as it invades cultivated land, outcompetes growing crops, and is toxic to livestock.
Harvest Time:
Late summer, Fall
Sugar apple
11. Sugar apple
Sugar apple (Annona squamosa) is a deciduous tropical tree that can grow to be 3 to 6 m tall. It has small, pendulous flowers that bloom in spring and range in color from yellowish-green to white. The fragrant, sweet, juicy fruit ripens in late summer and early fall.
Harvest Time:
Fall
Jimsonweed
12. Jimsonweed
Jimsonweed (Datura stramonium) is a species of nightshade plant native to Central America which is considered an invasive species in more temperate climates. It can be toxic if ingested in significant quantities. It has a distinctive, strong smell. The jimsonweed gets its common name from Jamestown, Virginia, where soldiers ingested the plants exhibited altered mental states afterward.
Harvest Time:
All year round
Oleander
13. Oleander
Nerium oleander, colloquially known as oleander, is a shrub or a small tree, known for its majestic pink five-lobed flowers and deep green lanceolate leaves. Oleander is one of the most poisonous popular decorative garden plants, so it is advised to keep small children and pets away from it.
Harvest Time:
Summer
Desert rose
14. Desert rose
Desert rose is widely cultivated as a houseplant or as bonsai for its beautiful flowers. As a succulent plant originating from the Sahara and tropical Africa and Arabia, it requires a minimum temperature of 10 ℃ to survive. Its sap was used to poisoning arrows in Africa.
Harvest Time:
Mid spring, Early summer
Papaya
15. Papaya
Papaya is a fruit-bearing plant that originates from Central America. The fruits are edible and sweet and juicy when ripe. An enzyme collected from the milky sap is used as a meat softener, which if ingested may be toxic. Keeping a papaya plant in your garden will welcome many birds to your landscape.
Harvest Time:
All year round
Dwarf umbrella tree
16. Dwarf umbrella tree
Dwarf umbrella tree (*Schefflera arboricola*) is an evergreen, multi-stemmed shrub native to China. It is commonly grown as a houseplant or a garden plant in milder climates for its decorative palmate compound leaves. The leaves contain calcium oxalates, which can damage internal organs when ingested. It shouldn't be confused with the Australian umbrella tree, *Schefflera actinophylla*.
Harvest Time:
Late summer, Fall, Early winter
Arabian coffee
17. Arabian coffee
Arabian coffee (Coffea arabica) is a broadleaf evergreen species native to Ethiopia. Arabian coffee has been cultivated on the Arabian Peninsula for over 1,000 years. This species is currently commercially grown in tropical and subtropical regions all over the planet. The plant is aromatic and smells like jasmine.
Harvest Time:
Summer, Fall
Apricot
18. Apricot
Apricot (Prunus armeniaca) is a fruit-bearing plant species native to Asia. Although the genus name, "Prunus," means plum, the fruits of this tree are actually apricots. The seeds are occasionally used as substitutes for almonds because they share a similar shape and nutty taste. The apricot has been cultivated by humans for centuries, and was even discovered in the remains of ancient Armenian settlements.
Harvest Time:
Summer
Paperflower
19. Paperflower
The paperflower is commonly used as an outdoor ornamental plant and thrives in warm climates. The genus Bougainvillea glabra is the official flower of many places, including Guam, Pingtung, Ipoh, Tagbilaran, San Clemente, Guangzhou, and Naha.
Harvest Time:
Spring, Summer
Castor bean
20. Castor bean
The castor bean is important for its oil which is used as a lubricant, biodiesel ingredient, and rodent repellent, among other applications. The plants are now commercially planted globally, with India producing nearly 75% of the world's castor oil. Castor beans cannot be eaten because they contain a potent poison that's released if the seed is broken.
Harvest Time:
Fall
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More Plants in Yemen

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Most Common Toxic Plants

Yemen, with its arid to semi-arid climate, variable rainfall, and diverse topography, presents an environment conducive to the growth of certain toxic plants. The prevalence of , , and speaks to the broader issue of hazardous flora in the region, which poses risks to both human and animal health. These conditions underscore the importance of awareness and research in managing the toxic botanical presence in Yemen.

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Most Common Flowers

Yemen boasts a diverse range of native flowers that thrive in its unique climate and soil. The region's arid climate and well-drained soil provide ideal conditions for the growth of indigenous flowers. Among the most characteristic blooms are the , , and . These flowers are renowned for their visual beauty, cultural symbolism, and ecological importance in Yemen. Reliable sources confirm the significance of these flowers in the region, making Yemen a captivating destination for flower enthusiasts.

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Most Common Flowers of Spring

As Spring breathes new life into Yemen's landscape, a kaleidoscope of flowers burst into bloom, signaling the season's arrival. Among the cascade of colors, , , and stand out, each representing the country's rich floral heritage. These blossoms not only add vibrancy but are often steeped in cultural significance, marking Spring's blossom as not just a physical, but a symbolic rejuvenation.

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Most Common Spring Fruits

Spring in Yemen unfolds with a bloom of vibrant hues and a milder climate, offering a nurturing embrace to myriad fruit crops. Among this seasonal abundance, , , and reach their prime, ready for harvest. These fruits, fresh and bursting with the essence of Spring's rejuvenation, play a vital role in local diets and cultural practices, symbolizing the country's rich agricultural tradition.

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Most Common Trees

Yemen's climatic and soil conditions provide a favorable environment for native trees to thrive. Three emblematic trees found in Yemen are , , and . These trees hold cultural and ecological significance within the region, contributing to the country's biodiversity and providing various resources for the local communities. With their unique features and adaptations, these trees exemplify Yemen's rich natural heritage and the importance of preserving its native flora.

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Most Common Weeds

Yemen's diverse climatic zones, from the arid desert to the fertile highlands, create a hospitable environment for a variety of garden weeds. Amongst these, , , and stand as the most common, thriving amidst cultural landscapes and compelling gardeners to combat their persistent growth. These weeds present ongoing challenges for maintaining desired flora, reflecting the region's battle with invasive species amidst its variable weather patterns and agricultural practices.

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Most Common Tall Trees

In Yemen's variable climate, from arid deserts to humid coastal plains and highland zones, certain areas provide sanctuaries for lofty trees. , , and stand as natural skyscrapers within this rugged landscape, embodying the intersection of ecological magnificence and historical resonance. Their towering presence not only punctuates the sky but also serves critical roles in local ecosystems, sustaining diverse fauna and flora.

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Most Common Flowers of Winter

In the serene cold of Winter in Yemen, a frosty environment surprisingly becomes a haven for certain flowers. Among the blooms that brave the chill are , , and . These resilient flowers bring a touch of beauty and symbolize the strength of nature in the harshest of seasons.

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Most Common Plants

In Yemen, you can find Grain sorghum, Pearl millet, Aloe vera, Khat, Common fig, and more! There are 50 types of plants in total. Be sure to look out for these common plants when you’re walking on the streets, in parks, or public gardens.

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Identify grow and nurture the better way!
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17,000 local species +400,000 global species studied
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