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Top 20 Most Common Plants in Cocal

In Cocal, you can find Dieffenbachia, Heart of jesus, Chinese hibiscus, Boston fern, Artillery plant, and more! There are 20 types of plants in total. Be sure to look out for these common plants when you’re walking on the streets, in parks, or public gardens.

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Most Common Plants
Dieffenbachia
1. Dieffenbachia
The focal point of a dieffenbachia is the beautiful look and patterns of the foliage, which are often variegated. This plant has showy white blooms, but only flowers in perfect conditions. Use caution, because the dieffenbachia is poisonous; if the sap is ingested it can cause muteness for up to two weeks by numbing the throat and vocal cords.
Heart of jesus
2. Heart of jesus
The heart of jesus is a poisonous leafy plant. Its paper-thin, heart-shaped leaves lend the plant its common nickname, along with names like "angel wings" and "elephant ear." Though native to South America, its primary hub of cultivation is now around Lake Placid, Florida, where it has become a popular centerpiece for an annual festival.
Chinese hibiscus
3. Chinese hibiscus
Chinese hibiscus is a small flowering tree. Its fragrant flowers are well known the world over, leading to many cultivated variants. Chinese hibiscus is the national flower of Malaysia and is featured on Malaysian coins. Although the Latin name, Hibiscus rosa-sinensis, means “the rose of China,” it is not related to true roses.
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Boston fern
4. Boston fern
The Nephrolepis exaltata is commonly known as the boston fern or sword fern. It is a common and popular houseplant that is native to tropical environments. While the boston fern can survive droughts, it prefers humid environments and should be misted regularly. It is generally considered non-toxic and is pet friendly.
Artillery plant
5. Artillery plant
The artillery plant is often utilized as a groundcover or an ornamental in many landscapes. It's commonly named the "artillery plant" because the males generally produce pollen in an explosive way. It grows best in a humid environment in partial shade or indirect sunlight. It's a particularly popular plant in indoor rock gardens.
Pepper
6. Pepper
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
Golden pothos
7. Golden pothos
The golden pothos (Epipremnum aureum) is a popular houseplant that is commonly seen in Australia, Asia, and the West Indies. It goes by many nicknames, including "devil's ivy", because it is so hard to kill and can even grow in low light conditions. Golden pothos has poisonous sap, so it should be kept away from pets and children.
Turtle vine
8. Turtle vine
Turtle vine (Callisia repens) is a plant species native to Central and South America. The turtle vine is also known as the turtle vine. This species is easily propagated using plant cuttings. Turtle vine is considered a resilient species to grow for ornamental purposes. It grows best in acidic, well-drained soil.
Madagascar periwinkle
9. Madagascar periwinkle
The madagascar periwinkle (Catharanthus roseus) is an evergreen subshrub or herbaceous plant. It has a long history of cultivation. Over the years, many cultivars have been developed, most commonly with the aim of incorporating new colors or making the plant more tolerant to cold.
Wingpod purslane
10. Wingpod purslane
Wingpod purslane (Portulaca umbraticola) is a succulent annual plant or short-lived perennial that will grow to 15 cm tall and 61 cm wide. Its flowers vary in color from orange to red to pink. Flowers attract butterflies, bees and moths. Thrives in full sun with regular moisture and well-drained soil. Trim back when it becomes untidy to encourage new growth and flowers.
Mexican fireplant
11. Mexican fireplant
Mexican fireplant is native to tropical America, but it has been naturalized in other tropical and subtropical regions in the world. *Euphorbia heterophylla* is a poisonous plant to humans and livestock. It contains a toxic milky sap which can cause strong skin irritation.
Swollen fingergrass
12. Swollen fingergrass
Swollen fingergrass (Chloris barbata) is a common grass in tropical and subtropical regions including the Pacific islands. It spreads rapidly in disturbed land, overgrazed fields, and road verges and can grow in saline soils. Although it is not highly palatable, cattle will eat the young grass.
Chaste tree
13. Chaste tree
The chaste tree (Vitex agnus-castus) is a flowering shrub that thrives in subtropical regions. While it prefers full sun, it can grow with partial shade and tolerate temperatures as low as -23 ℃. The chaste tree has been cultivated in Europe dating back to Ancient Greece. Modern use focuses on creating essential oils from the leaves and fruits.
African basil
14. African basil
African basil (Ocimum gratissimum) has an accurate name since it is a member of the basil family native to Africa, although you'll now find it in many tropical and subtropical climates as an introduced species. This aromatic herb is used in cooking to flavor foods. It is also grown commercially because it's widely used as an essential oil.
Guava
15. Guava
Guava (*Psidium guajava*) is a fruit-producing evergreen shrub that grows natively in the Caribbean region and South America. Guava attracts the honey bee and other insects, and guava fruit is edible. Additionally, guava wood is used for smoking meat.
Tuberous sword fern
16. Tuberous sword fern
Tuberous sword fern (Nephrolepis cordifolia) is an evergreen fern that is often grown as a summer annual in containers. It can serve as ground cover in frost-free regions. It can be invasive if not controlled.
Maize
17. Maize
Maize (Zea mays) is a well known domesticated cereal grain first domesticated in Mexico. In much of the world it is also called corn. Worldwide cultivation of maize surpasses other prominent grains like wheat and rice. Maize must be planted in the spring due to its intolerance for cold weather.
Giant taro
18. Giant taro
Giant taro is native to Southeast Asian rainforests. It was first cultivated in the Philippines. Its massive leaves resemble elephant ears. If cooked for a long time, these leaves are edible; however, the sap from the plant might hurt the skin. This plant is toxic to dogs, cats, and horses.
Water snowflake
19. Water snowflake
The water snowflake is an aquatic plant native to Asia. It floats atop slow-moving bodies of water in a similar manner to water lilies, and ordinarily does not root in the soil below. During times of drought, however, if its body of water disappears, the water snowflake can put down roots to help it survive until the waters return.
Turnsole
20. Turnsole
Turnsole (*Heliotropium indicum*) is a plant species native to Asia. The species develops long bunches of purple- or lavender-colored, five-petaled flowers. Turnsole has been introduced to much of the tropical and subtropical world though it is very often considered a pesky invader.
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