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Top 20 Most Common Plants in Sakarya

In Sakarya, you can find Oleander, Paperflower, English ivy, Common lantana, Common fig, and more! There are 20 types of plants in total. Be sure to look out for these common plants when you’re walking on the streets, in parks, or public gardens.

Icon common plants
Most Common Plants
Oleander
1. Oleander
Nerium oleander, colloquially known as oleander, is a shrub or a small tree, known for its majestic pink five-lobed flowers and deep green lanceolate leaves. Oleander is one of the most poisonous popular decorative garden plants, so it is advised to keep small children and pets away from it.
Paperflower
2. Paperflower
The paperflower is commonly used as an outdoor ornamental plant and thrives in warm climates. The genus Bougainvillea glabra is the official flower of many places, including Guam, Pingtung, Ipoh, Tagbilaran, San Clemente, Guangzhou, and Naha.
English ivy
3. English ivy
English ivy is the most common climber of European forests. It is a perennial woody vine with evergreen, dark, shiny lobed leaves. It utilizes aerial rootlets to attach to the tree bark with exceptional strength, helping the english ivy creep more than 15 m up a tree. Hedera helix also grows as a forest groundcover and is invasive outside its native range.
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Common lantana
4. Common lantana
The common lantana is a flowering plant that grows best in tropical environments. It spread outside the Americas when the Dutch brought it to Europe. The plant is generally regarded as an unwanted weed that reduces biodiversity. Additionally, it is toxic to livestock and harms the output of farmland.
Common fig
5. Common fig
Ficus carica, colloquially known as the common fig, is a deciduous small tree or shrub widely known for its sweet, chewy fruits. This shrubby plant has a very, very long cultivation history. The earliest evidence of its cultivation was found in the Jordan Valley and go all the way back to the tenth millennium BC.
Olive
6. Olive
Olive (Olea europaea) is an evergreen tree or shrub with great agricultural importance, especially in the Mediterranean. Its fruits are edible and widely used for making oil. Olive has acquired quite a few symbolic meanings during its long history of cultivation. The most popular symbol would probably be the olive branch, which represents peace and glory.
Pokeweed
7. Pokeweed
Although its berries look juicy and tempting, the fruits and the root of pokeweed are toxic and should not be eaten. Pokeweed is considered a pest species by farmers but is nevertheless often grown as an ornamental plant. Its berries can be made into pokeberry ink as well.
Bay laurel
8. Bay laurel
The leaf of the bay laurel is widely known around the world and is used to season dishes, especially Mediterranean dishes. The aromatic whole bay leaves can be added during food preparation for flavor and then are typically removed before serving. Dried ground bay leaf can be used as a seasoning within the dish and is often added to soups and stews.
Southern magnolia
9. Southern magnolia
A showpiece of the southern United States is the southern magnolia. This tree is known by its dark green oval leaves that are leathery in feel and its beautiful waxy flowers. The southern magnolia blooms are thought to symbolize dignity and nobility. White versions of the flower are commonly used in bridal bouquets to denote purity.
Aloe vera
10. Aloe vera
Aloe vera is an evergreen succulent species native to the Arabian Peninsula. The thick leaves are filled with gooey flesh that stores water for survival in its native desert territories. Aloe vera has become a popular houseplant and is also incorporated into a wide range of cosmetics and skin-care products.
Strawberry tree
11. Strawberry tree
Arbutus unedo is an evergreen shrub or a small tree native to Europe. It is colloquially called strawberry tree because its bright red fruits somewhat resemble strawberries. The fruits of this lovely plant are very nutritious and full of sugar, which is why they are mostly used for making jams, pastries, fruit yogurts, and alcoholic beverages.
Silver inch plant
12. Silver inch plant
The silver inch plant is a popular trailing plant known for its attractive foliage with zebra-like stripes of green, silver, and purple. Tradescantia zebrina is very easy to care for and can be hung or placed indoors. The plant grows fast; the creeping stems bear roots along the way, making it suitable as ground cover.
Pomegranate
13. Pomegranate
Pomegranate (Punica granatum) is a deciduous shrub or small tree, native to western and southern parts of Asia. It has a long history of cultivation and rich symbolism in polytheistic religions. Fruits of pomegranate play an important role in many West Asian cuisines. Aside from culinary uses, this fruit-bearing shrub is also cultivated for ornamental purposes.
Common chicory
14. Common chicory
Common chicory is used in a variety of culinary applications around the world, most commonly with coffee. It is occasionally also added during the beer-brewing process to inject a coffee-like flavor. The leaves can be boiled or eaten raw in salad or with pasta. Common chicory is also a simple livestock fodder. In European folklore, the small blue flowers could be used to magically open locked doors.
Pepper
15. Pepper
The pepper are commonly used for cooking in places such as the Southern U.S. and Central America. Most are moderately spicy, though because there are so many variants, the spice level can vary dramatically. Cayenne powder is also a popular seasoning product made from pepper plants.
Sweet basil
16. Sweet basil
Sweet basil is a species of mint plant native to Asia and Africa. It is a popular houseplant, and thrives when it receives plenty of regular sun and water. This plant is also easy to transfer from one soil environment to another. The edible sweet basil leaves can be eaten fresh or dried with pizza, salads, soups, teas, and many other dishes.
Common purslane
17. Common purslane
Portulaca oleracea, colloquially known as common purslane, is an annual succulent species with reddish stems and tiny yellow, five-petal flowers. It is used for culinary purposes in various parts of the world, most often raw, in salads. Common purslane is also a good companion plant for crops that thrive in moist soils.
Japanese pittosporum
18. Japanese pittosporum
The name of the japanese pittosporum can be deceiving. It is not a true orange plant, it instead gets its name from the fact that the highly fragrant flowers have a distinct citrus scent. The flowers don’t last for a long time, only about two weeks, but the dark evergreen foliage is attractive all year long and the plant makes a great addition to a border or as a stand-alone plant.
Cherry plum
19. Cherry plum
Cherry plum (Prunus cerasifera) is a deciduous small tree or shrub native to Southern Europe and Western Asia. It is one of the most common wild fruits of its native region, producing numerous rounded, yellow, red, or burgundy-colored sweet juicy fruit in summer and autumn. Cherry plum is also used as an ornamental tree and as rootstock for other Prunus species.
Mexican petunia
20. Mexican petunia
Mexican petunia (Ruellia simplex) is an evergreen herbaceous perennial recognized by its wrinkly, trumpet-shaped purple flowers. It is commonly cultivated as an ornamental plant. Due to its vigorous spreading ability, Ruellia simplex has become widely naturalized outside Mexico. It is considered an invasive species in many countries.
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