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Top 20 Most Common Weeds in Iran

In the varied climate of Iran, ranging from arid to sub-tropical, certain garden weeds flourish. These invaders thrive in cultivated landscapes due to factors like irrigation and mild winters. The most common garden weeds include Sun spurge, Field bindweed, and Prickly lettuce, each posing its own unique management challenge to gardeners. Their prevalence signifies a persistent battle against their rapid growth and adaptation in Iranian gardens.

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Most Common Weeds
Sun spurge
1. Sun spurge
Sun spurge (Euphorbia helioscopia) is a winter annual that grows along the ground in a variety of locations from gardens to wastelands. It features distinctive red colored stems with toothed leaves that emit a toxic milky sap when cut or torn. Pale yellow flowers bloom from spring to summer and give way to fruit. This plant is considered a weed.
Field bindweed
2. Field bindweed
Field bindweed (*Convolvulus arvensis*) is a native Eurasian plant related to morning glory. It is considered an invasive species in non-native areas because it competes with other plants for sunlight and moisture. Field bindweed is very hard to eradicate because its taproots grow so deep, and its seeds can remain viable for decades.
Growth Rate:
Rapid
Black nightshade
3. Black nightshade
Black nightshade (Solanum nigrum) is a highly toxic plant and caution should be exercised around this plant. It's said that black nightshade fruits can technically be consumed if they are fully ripe and properly cooked and prepared. Generally though, due to the danger they present, no one would ever want to try to eat this plant.
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Prickly lettuce
4. Prickly lettuce
Prickly lettuce, in spite of its appearance, is the closest wild relative of cultivated lettuce. Even though it is widely considered a weed, it can be used in the kitchen. Young leaves of prickly lettuce are edible and the bitter milky latex can also be made into a condiment or to add flavor to salads. Consuming in large quantities could cause digestive upsets.
Jimsonweed
5. Jimsonweed
Jimsonweed (Datura stramonium) is a species of nightshade plant native to Central America which is considered an invasive species in more temperate climates. It can be toxic if ingested in significant quantities. It has a distinctive, strong smell. The jimsonweed gets its common name from Jamestown, Virginia, where soldiers ingested the plants exhibited altered mental states afterward.
Creeping woodsorrel
6. Creeping woodsorrel
Creeping woodsorrel (Oxalis corniculata) is a flowering herb which grows aggressively. The leaves have a lemony flavor and are often made into tea that's rich in vitamin C. However, if ingested in large amounts the oxalic acid for which the genus is named can begin to block the body's calcium absorption.
Western jimson weed
7. Western jimson weed
Western jimson weed (Datura wrightii) is a flowering perennial plant in the nightshade family. It is commonly cultivated as an ornamental flower due to its good ability to tolerate drought. Western jimson weed is toxic to humans and pets, and could lead to convulsions and coma if ingested. Nevertheless, it was once used by several Native American tribes as part of a rite of passage.
Growth Rate:
Moderate
Mouse Barley
8. Mouse Barley
Mouse Barley is not an actual cereal grain as its name implies, but instead is a species of grass. It is an important crop in pastures and can provide significant nutrition for foraging livestock. Mouse Barley can grow to 30 cm in height.
Redroot amaranth
9. Redroot amaranth
While the redroot amaranth is considered a weed in most areas, some parts are edible. Fresh leaves may be included in soups and stews, while the dried leaves can be utilized in tea or ground into flour for bread or used as a thickening agent. Seeds can also be eaten, but the stalks, roots, and older leaves contain toxic substances. Redroot amaranth is sometimes used as fodder for livestock - it is nutritious in small amounts but toxic if too much is fed over a span of several days.
Growth Rate:
Rapid
Common mugwort
10. Common mugwort
Common mugwort (Artemisia vulgaris) is an herbaceous plant often found in nitrogen-rich soils. The plant's scent is reportedly a mild insect repellant. Common mugwort is used as an offering in Nepalese temples. Tradition holds that it has cleansing properties, so believers also use it to sweep their floors to give them both a spiritual and physical cleaning.
Growth Rate:
Rapid
Common chickweed
11. Common chickweed
The common chickweed gets its name due to the fact that chickens love to eat it, though they're not alone in that respect. Though it's often considered a nuisance weed, most parts of this plant can be consumed raw or cooked and used similar to spinach. The saponins in common chickweed are slightly toxic but will only have an effect if ingested in huge quantities.
Growth Rate:
Rapid
Whitetop
12. Whitetop
Whitetop (Lepidium draba) is a flowering plant species native to Eurasia. Whitetop is considered an invasive species in most regions. Whitetop grows rapidly through underground rhizomes.
Petty spurge
13. Petty spurge
Petty spurge (Euphorbia peplus) is an annual plant from Europe, Asia, and Africa. It is fast-growing and has become invasive in some countries because it outcompetes other species for resources such as moisture and sunlight. Petty spurge latex is mildly toxic, has nevertheless attracted the attention of researchers in the US and Germany who hope to isolate useful compounds from it.
Growth Rate:
Rapid
Stinging nettle
14. Stinging nettle
Although the stinging nettle has a variety of uses it is best known for its eponymous sting. It has sharp defensive hairs on its leaves and stems which will release pain-inducing chemicals when touched. Nevertheless, Dorset, England hosts an annual World Nettle Eating Championship, which started with a debate between two farmers over the severity of their nettle infestations. To consume them more safely, stinging nettles must be thoroughly boiled.
Growth Rate:
Rapid
Henbane
15. Henbane
Henbane is a poisonous annual or biennial plant that is native to the Mediterranean. The plant is entirely covered with greasy hairs. Its seeds spread from mid-spring to early fall.
Yellow star-thistle
16. Yellow star-thistle
Yellow star-thistle (Centaurea solstitialis) is a flowering plant species indigenous to the Mediterranean Basin. It blooms in spring. Yellow star-thistle is also known as St. Barnaby's thistle.
Growth Rate:
Rapid
Flaxleaf fleabane
17. Flaxleaf fleabane
Flaxleaf fleabane (Erigeron bonariensis) is an annual plant with distinctive blue-green foliage. Flaxleaf fleabane is considered a weed. This species is often found growing along concrete cracks in driveways and sidewalks. Tt is also found in pastures, gardens and roadsides. Flaxleaf fleabane produces many seeds, which are dispersed by wind and transported by animals, vehicles and people.
Growth Rate:
Rapid
Birdeye speedwell
18. Birdeye speedwell
Birdeye speedwell (Veronica persica) is a plant species native to Eurasia. It has been introduced all over the world, but is generally considered to be a weed because it can adversely affect soil health. The fruit of the birdeye speedwell is roughly heart-shaped, with two lobes that angle away from each other.
Yellow horned poppy
19. Yellow horned poppy
Yellow horned poppy (Glaucium flavum) is a perennial wildflower that will grow from 30 to 61 cm tall. In mid-spring to early summer, it blooms bright golden-yellow flowers that are 5 cm wide. Prefers full sun and can tolerate drought and seaside locations. Often found growing among sand dunes on beaches. The seeds have been used to make soap.
Common dandelion
20. Common dandelion
*Taraxacum officinale*, widely known as common dandelion, is a herbaceous perennial that can be found in temperate regions all over the world, in habitats with moist soils. The most popular feature of this plant is its fruits, furry spheres that are easily carried by the wind. Although it is generally considered a weed, common dandelion is actually edible and very nutritious.
Growth Rate:
Rapid
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More Plants in Iran

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Most Common Toxic Plants

Iran's varied climates, ranging from arid deserts to fertile valleys, contribute to the prevalence of a diverse array of flora, including toxic species. Such environmental diversity is conducive to the proliferation of , , and , among others. The nation's complex ecology, therefore, poses a significant potential for the harboring and spread of toxic plants, meriting careful monitoring and study.

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Most Common Flowers

Iran boasts a diverse floral landscape due to its varied climate and soils. Amidst this rich environment, three notable native flowers bloom resplendently: , , and . These flowers not only captivate with their visual beauty but also hold deep symbolism and ecological importance in the region. Trustworthy sources confirm the presence of these characteristic flowers, making them integral to Iran's natural heritage.

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Most Common Flowers of Spring

As the cold grasp of winter loosens, Spring in Iran breathes life into its landscapes, coaxing myriad flowers into spectacular displays of renewal. Amongst the blooming tapestry, the richly-hued unfurls, a vibrant symbol of the Persian New Year, Nowruz. Meanwhile, the fragrant and delicate also emerge, dotting the verdant fields and gardens, embodying the nation's celebration of rebirth and the rejuvenating spirit of Spring.

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Most Common Spring Fruits

Spring in Iran is a symphony of blossoming nature, where warmth gently coaxes the land back to life, cradling the growth of myriad fruit plants. Among these, the tart beauty of , the succulence of , and the aromatic sweetness of reach their peak. These fruits, fresh and vibrant, are more than mere food; they are a celebration, woven into the fabric of local culture and cuisine, symbolizing the rebirth and abundance of the season.

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Most Common Fruits

Iran's diverse climate, ranging from arid and semi-arid to subtropical along the Caspian coast, and varied soil types are conducive to the cultivation of a vast array of local fruit plants. Prominent among these are , , and , each symbolizing the rich agricultural heritage and dietary staples of the region. The soil's fertility, coupled with ingenious traditional cultivation practices, ensures that these fruit plants are not only locally significant but also contribute to Iran's cultural identity and economy.

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Most Common Trees

Iran's climatic and soil conditions support the growth of diverse native trees. Among the emblematic trees found in this territory are , , and . These trees hold significant cultural and ecological value within the region. They contribute to the country's biodiversity, provide shade and shelter for local wildlife, and have economic importance. Their presence is a testament to Iran's rich natural heritage and the sustainable efforts in preserving its native flora.

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Most Common Tall Trees

Iran's diverse landscape, with its ranging alpine forests in the north to the Zagros Mountains in the west, creates an idyllic backdrop for arboreal giants to thrive. In this varied habitat, trees such as , , and , stand as nature's skyscrapers, some with historical and ecological standing as venerable as the nation's rich heritage. These species not only punctuate the skyline but also contribute profoundly to the environmental tapestry of Iran.

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Most Common Flowers of Winter

Winter in Iran presents a serene and frosty environment, but surprisingly, it is home to several flowers that bloom during this season. Among them are , , and , which showcase their resilience and beauty in the cold climate. These winter flowers not only add color to the landscape but also hold symbolic depth, representing the strength and endurance found in nature.

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Most Common Plants

In Iran, you can find Snake plant, Wheat, Golden pothos, Chick Pea, Dieffenbachia, and more! There are 50 types of plants in total. Be sure to look out for these common plants when you’re walking on the streets, in parks, or public gardens.

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