Top 20 Most Common Trees in Adana

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Top 20 Most Common Trees in Adana

Adana, Turkey, with its unique climate and soil composition, provides a nurturing environment for a variety of native trees. Among them, Oleander, Indian Laurel, and Blue jacaranda stand out for their significance and impact on the region. These trees not only hold ecological importance but also play a role in the cultural and symbolic fabric of the state. Through their presence, they connect the people of Adana to their natural surroundings, fostering a sense of belonging and preserving the rich biodiversity of the area.

Most Common Trees

Oleander

Nerium oleander, colloquially known as oleander, is a shrub or a small tree, known for its majestic pink five-lobed flowers and deep green lanceolate leaves. Oleander is one of the most poisonous popular decorative garden plants, so it is advised to keep small children and pets away from it.

Indian Laurel

2. Indian Laurel

Indian Laurel (Ficus microcarpa) is a fig tree originating in China. The indian Laurel attracts the fig wasp pollinator. In some east Asian cultures, it is believed the indian Laurel is a meeting place for spirits.

Rubber tree

Rubber tree (Ficus elastica) is a large tree with wide, oval, glossy leaves. Its milky white latex was used for making rubber before Pará rubber tree came into use, hence the name. Rubber tree is an ornamental species, often grown as a houseplant in cooler climates.

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Blue jacaranda

4. Blue jacaranda

Blue jacaranda (Jacaranda mimosifolia) is a plant species native to southern South America. Blue jacaranda grows in many cities around the world. Pretoria, South Africa is known as the Jacaranda City. The blue jacaranda is often referenced in songs and literature.

Norfolk island pine

5. Norfolk island pine

Norfolk island pine (Araucaria heterophylla) is a conifer tree native to Norfolk Island, a small island in the Pacific Islands. Now, it is a popular houseplant all around the world. However, norfolk island pine is in danger of dying out in the wild.

Bunge's pine

6. Bunge's pine

Known as the symbol of longevity, the bunge's pine is a beautiful conifer highly prized in landscaping. Its popularity comes from its attractive bark that has the ability to peel, revealing numerous colors. Unfortunately, this slow-grower will not start exfoliating until it is at least ten years old. This pine is also used for soil erosion control.

Floss silk tree

7. Floss silk tree

Floss silk tree (Ceiba speciosa) is a tree species native to South America. Floss silk tree may reach more than 25 m in height. The floss silk tree attracts hummingbirds. Other animals tend to stay away from this tree because the trunk is studded with thick, sharp thorns.

Jerusalem thorn

8. Jerusalem thorn

Jerusalem thorn is a deciduous shrub native to the Mediterranean region. In the Bible, it is mentioned as the plant from which the crown of thorns was made that was placed on Jesus' head prior to his crucifixion. In the garden, it is often used as a hedge or border plant due to its thorny branches, which can help to deter animals and intruders. It is also a popular choice for xeriscaping, or landscaping in dry regions, as it is drought-tolerant and can thrive in poor soil conditions.

Large-leaved lime

9. Large-leaved lime

Large-leaved lime is a plant species native to Europe. Ironically, it grows in soils rich in the mineral called lime. This species' scientific name, Tilia platyphyllos, means "broad leaves." It is widely cultivated around the world as an ornamental tree, often planted in parks and city streets because of its hardy, versatile nature. Wood from the large-leaved lime is used for carving. It is an old species: its fossilized remains have been found in Turkey from the Pliocene epoch.

Asian pear

A deciduous tree about 15 meters high. The leaves are oval with a length of about 12 cm and there are hook-shaped saw blades on the edges. The flowering season is around spring and the flower is made up of five white petals as the leaves unfold. From summer to fall a tan or yellow-green sphere-like fruit with a diameter of 10-18 centimeters that resembles an apple becomes edible. The flesh is white sweet and full of juice. Wild ones (Yamanashi) are about 2 to 3 centimeters in diameter and the flesh is hard and sour.

Black locust

11. Black locust

While the black locust may have a bad reputation in many areas of the US due to its opportunistic and rapid growth, there are benefits to this tree. The black locust is an important food source for honey bees and is a good choice for windbreaks since it grows so quickly (91 to 122 cm per year). Its wood also resists rot, so it is used in fenceposts. The plant is highly toxic, though, and should never be consumed.

Common lilac

12. Common lilac

Common lilac is a shrub native to the Balkan Peninsula that blooms with a fragrant blossom. It grows on rocky terrain and has a suckering habit. The blossoms are used to flavor honey, sugars, food, and other delights and farmed for its fragrant flowers in the spring.

Eastern red cedar

13. Eastern red cedar

Eastern red cedar is a coniferous evergreen tree that is native to North America. The fruit of this tree, juniper berries, is an important food source for birds in the winter. The wood of the eastern red cedar is used in fencing as it is resistant to rot, and it is also used to line closets and chests since it also resists moths.

European plum

14. European plum

Prunus domestica is a small deciduous tree and the most common orchard plum in Europe and other regions of the world. It is a hybrid species that had most likely evolved from the wild Cherry plum, Prunus cerasifera. The fruit is elongated, fleshy, and usually sweet. Dried fruits of european plum are called prunes.

Almond

Almond (Prunus dulcis) is a tree native to the Middle East that's prized and cultivated throughout the world for its edible nuts. The fruit of this species is called a drupe. Experts believe almond trees were one of the first trees cultivated by humans, starting some 4-5,000 years ago.

Avocado

Persea americana, widely known as the avocado plant, is an evergreen tree (semi-deciduous in cooler climates) that is native to Central America. It is cultivated all over the world for its nutritious fruits. Avocado has become an important plant in many cuisines due to its high nutrient and fat content, creamy texture, and distinct taste.

Tree of heaven

17. Tree of heaven

While the tree of heaven has a lovely name, it has a bad reputation in many areas of the US. Several states consider it an invasive species because of its aggressive growth, rapid reproduction, and ability to thrive in poor conditions. The root system of this tree routinely damages sidewalks, sewer systems and other structures.

Mediterranean cypress

18. Mediterranean cypress

Mediterranean cypress (Cupressus sempervirens) is a medium-sized coniferous evergreen tree that has been cultivated outside its native region as an ornamental tree for millennia. Mediterranean cypress is native to the eastern Mediterranean region. It is cultivated in similar climates to the Meditteranean region, like California, South Africa, and Australia. This species is susceptible to dieback disease. The oldest living mediterranean cypress is estimated to be 4,000 years old and resides in famous ancient gardens in Iran.

Pomelo

Pomelo (*Citrus grandis*) is a greenish, tropical and subtropical fruit originally that is larger than any other citrus fruit on the planet (thus the species name - 'grandis'). Though it is the ancestor of the commonly cultivated grapefruit (citrus x paradisi), the pomelo has a thick, hard-to-peel rind and doesn’t have a lot of juice. Nevertheless, it is commonly eaten in Southeast Asia.

Loquat

The loquat is an evergreen tree that bears delicious fruit, which shares its name. Its origins lie in China, but the tree has since been introduced to a variety of locations across Asia, Southern Europe, and North America. The fruit is generally eaten raw, mixed into fruit salads, or turned into jam. The seeds, however, should not be eaten. In Italy, loquat is used to make nespolino liqueur.

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Most Common Flowers

Adana, Turkey boasts a diverse landscape that fosters the flourishing of native flowers. The state's distinct climatic and soil dynamics contribute to the proliferation of these flowers. Among the emblematic local flowers are , , and . These flowers hold great aesthetic allure, cultural resonance, and ecological significance within the state. While precise descriptions are omitted, the information presented is based on reliable sources.

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Most Common Flowers of Winter

In the midst of Adana, Turkey's chilly Winter climate, where icy temperatures prevail, surprisingly, there are several flowers that manage to blossom and thrive. Embracing the frigid embrace of Winter, , , and display their tenacity, allure, and symbolic significance. These native flowers not only withstand the harsh conditions but also add a touch of beauty and vibrancy to the tranquil cold of Adana.

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In Adana, you can find Animated oat, Aloe vera, Sweet basil, Oleander, Rivet wheat, and more! There are 50 types of plants in total. Be sure to look out for these common plants when you’re walking on the streets, in parks, or public gardens.

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