Top 20 Popular Fruits in Finland

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Top 20 Popular Fruits in Finland

Finland's cool climate and long summer days create a unique environment that extends the natural growing season and imbues fruit with intense flavors. Fertile, acidic soils provide ideal conditions for a variety of local fruit plants. Norway spruce, Scots pine, and Common yarrow are not just staples in Finnish diets but hold cultural significance, with each having its unique space in Finnish customs and cuisine. These fruits embody the resilience and adaptability of Finnish agriculture.

Most Popular Fruits

Norway spruce

1. Norway spruce

The fastest-growing of all spruces, the norway spruce (Picea abies) makes for a good roosting spot for owls and hawks. Its wood is used for paper, construction lumber, and musical instruments, and its needles can be used to brew spruce beer. It is also a popular choice for Christmas trees.

Mid fall, Late fall

Scots pine

Scots pine (Pinus sylvestris) is a native Eurasian pine plant that grows on nutrient-poor, dry, rocky soils. Given the name, it should come as no surprise that scots pine is the national tree of Scotland. It is also important within the forestry industry due to its use for wood pulp and timber.

European mountain-ash

3. European mountain-ash

Sorbus aucuparia, also known as european mountain-ash, is a deciduous tree native to Europe. It grows a slim trunk with upward-curving branches as it matures. Its admirable upright and dense branching gives the plant an oval crown. The juicy and soft clustered fruits are an excellent source of food for birds, while its yellow to plum foliage adds to its overall aesthetic appeal.

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Common yarrow

4. Common yarrow

Common yarrow is a wildflower that has feathery leaves and flowers in white, yellow or pink. In China, the plant is considered to be good luck while for some time in Scotland it was believed to have magical properties. It has been brewed into beer, tea, and liquors, but it has low toxicity. Do not consume in large quantities. Common yarrow's bitter leaves are toxic to pets and horses. Other livestock can eat it, though it gives cow milk an unpleasant flavor.

Mid summer, Late summer, Early fall

Bilberry

Bilberry (Vaccinium myrtillus) is a low-growing shrub indigenous to Eurasia. Its dark blueberries are edible and can be consumed raw or made into jams, jellies, and pies. In France and Italy, people use these berries as a flavorful base for liqueurs and desserts like sorbet.

European aspen

6. European aspen

European aspen (Populus tremula) is a poplar tree species native to Europe, Asia, and Iceland. It's a dioecious species, which means that individual flowers are either female or male. However, only flowers of a single-sex are found on each individual plant. The tree depends on the wind for pollination.

Lingonberry

You can eat the fruit of lingonberry (Vaccinium vitis-idaea). However, these berries will taste bitter unless you leave them on the branch over the winter. This makes them taste much sweeter. The leaves stay on the plant all winter long. The berries are popular to make jam.

Garden lupine

8. Garden lupine

While it is cultivated as a garden flower in many places, the garden lupine is considered an invasive species in others. As a garden plant, the garden lupine is commonly used to attract bees and retain nitrogen in the soil. But in New Zealand, Argentina, and various countries in Europe, garden lupine are grown invasively and causing many ecological problems.

Mid summer, Late summer, Early fall, Mid fall

Red raspberry

9. Red raspberry

Red raspberry is a perennial forest shrub with elongated, thorny stems. The stems grow rapidly during their first year and bloom in their second year. The plant produces small, aggregate fruit that has a distinct aroma and a sweet-and-sour taste. Rubus idaeus cultivars are hybrids between this red raspberry and the American species R. Strigosus.

Late spring, Summer, Fall

Scotch heather

10. Scotch heather

Scotch heather (Calluna vulgaris) is an evergreen flowering shrub that produces hundreds of rose-pink to purplish-pink, bell-shaped flowers that bloom in late summer. Relatively low maintenance, it is perfect in rock gardens or used as a border or ground cover. It prefers acidic soil and will grow from 30 to 61 cm in full sun to partial shade.

Silver birch

11. Silver birch

The silver birch is native to Europe, Siberia, and China. It can grow between 15 m and 25 m, with a potential to reach 31 m. Its distinct bark is white and eventually becomes flaky. The leaves are pale green during summer and yellow during fall.

Cow parsley

12. Cow parsley

Cow parsley is a short-lived, herbaceous perennial. It can be easily confused with toxic plants such as poison hemlock and fool’s parsley, so it is best avoided. Its close resemblance to these toxic plants gave it another name: mother-die. Cow parsley can be invasive and tends to shade out native grasses. This also increases erosion rates by reducing the number of supportive root structures.

Mid spring, Late spring, Summer, Early fall, Mid fall, Mid winter

Lily of the valley

13. Lily of the valley

Lily of the valley is highly poisonous and originates in Eurasia. Although it is toxic, it is popular in gardens and the perfume industry for its charming flowers and fragrance. Lily of the valley is the national flower of Finland and was the national flower of former Yugoslavia.

Early summer, Mid summer

Ground elder

14. Ground elder

Aegopodium podagraria, commonly known as ground elder, is a herbaceous perennial native to Eurasia. Origin of its common name lies in the shape of its leaves and flowers, somewhat similar to elderberry. Ground elder is often cultivated as an ornamental plant. Due to its fast spread via rhizomes, it is considered an invasive species in certain countries.

Common juniper

15. Common juniper

The common juniper, the most common of its species, is an evergreen conifer that thrives on every continent. It is grown for the horticultural industry as well as a decorative shrub. The wood is used to make woodcrafts, while the cones are utilized to flavor and enhance various foods. Some Native American cultures use the berries for medicinal purposes.

Coltsfoot

Coltsfoot (Tussilago farfara) is a weedy member of the daisy family that has been historically used by indigenous peoples. It forms expansive root systems, making an infestation very hard to eradicate. Coltsfoot is different among plants in that its above-ground shoots produce flowers before growing leaves.

Common tansy

17. Common tansy

Common tansy (Tanacetum vulgare) is a plant native to Europe and Asia. The common tansy has been introduced in other global regions and is sometimes considered to be an invasive species. The common tansy can be used as a substitute for sage.

Woodland strawberry

18. Woodland strawberry

Woodland strawberry is a plant that spreads by runners that put down roots as they go. This ever-bearing strawberry produces fruit all year long that is small but edible. Because the fruit is so small, cultivated woodland strawberry is typically used more as an ornamental or ground cover.

Late spring, Summer

Common mugwort

19. Common mugwort

Common mugwort (Artemisia vulgaris) is an herbaceous plant often found in nitrogen-rich soils. The plant's scent is reportedly a mild insect repellant. Common mugwort is used as an offering in Nepalese temples. Tradition holds that it has cleansing properties, so believers also use it to sweep their floors to give them both a spiritual and physical cleaning.

Meadowsweet

20. Meadowsweet

As its common name suggests, meadowsweet is a sweet-smelling herb that often grows in meadows. It is a perennial in the rose family and is native to Europe, the British Isles, and western Asia, and has also been naturalized in parts of North America. Filipendula ulmaria has been used to create potpourris and to add flavor to beers, wines, and stews.

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Most Common Toxic Plants

Finland's diverse climate, ranging from temperate to subarctic, creates a habitat conducive to various plant species, including toxic varieties. Despite the often harsh winters, the long summer days contribute to vigorous plant growth during the growing season. Among the flora, there are concerns regarding the prevalence of toxic plants. Notable examples include , , and , each presenting its own set of potential risks to both humans and wildlife.

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Most Common Flowers

Finland's climate and soil provide a conducive environment for a variety of native flowers to thrive. Among these blossoms, , , and stand out as the most characteristic. These flowers add a touch of visual beauty to the region, symbolize its rich heritage, and play a crucial role in the local ecology. Trustworthy sources verify the presence and significance of these flowers in Finland.

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Most Common Flowers of Spring

As Finland thaws from its wintry embrace, Spring breathes new life into the landscape, coaxing various flora to break ground. Amongst the first to claim the sun's tender warmth are , , and , each adding a splash of vibrant color and symbolizing the nation's resilient nature. These blooms are not only a feast for the eyes but also signify the Finnish Spring's triumphant return.

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Most Common Spring Fruits

In Finland, Spring unfurls with lingering daylight and a gentle thaw, coaxing life from the frostbitten earth. As nature reawakens, so too do the fruit plants, nurtured by the pure Nordic air and soil. Key among these are the , offering its succulent bounty; the aromatic , heralding the season's freshness; and the vibrant , a testament to Spring's vigorous return. Each fruit reflects the revitalizing spirit of Finnish Spring, eagerly anticipated by locals and gourmands alike.

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Most Common Trees

Finland's climatic and soil conditions favor the growth of several native trees. Among the emblematic trees, , , and stand tall in this territory. These trees hold great cultural and ecological significance within the region. They contribute to Finland's diverse ecosystem and are valued for their timber, wildlife habitat, and traditional uses. , , and are essential components of Finland's natural heritage, demonstrating the country's rich biodiversity.

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Most Common Weeds

Finland's temperate climate, marked by cold winters and relatively warm summers, creates a conducive environment for a variety of garden weeds. Commonly contending with diverse weed species, Finnish gardeners often grapple with , , and that tenaciously proliferate across residential lawns and open spaces. These weeds pose significant challenges due to their high adaptability and competitive growth, necessitating diligent management efforts within the country's gardens and landscapes.

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Most Common Tall Trees

Finland's boreal forests and temperate climate lay the ground for sky-scraping arboreals. Amidst this realm, , , and stand as colossi, heralding the region's natural history and providing ecological bastions. These trees are not mere botanical entities but symbols of Finnish verdure, their lofty crowns touching the heavens while anchoring a rich biotic network below.

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Most Common Flowers of Winter

Winter in Finland is a mesmerizing world of frost and snow, where the cold embraces the land. Surprisingly, amidst this frigid environment, there are certain flowers that brave the chill. Three notable blooms that appear in Winter are , , and . These flowers showcase the resilience and beauty of nature, bringing a touch of color and hope to the serene Finnish landscape.

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Most Common Plants

In Finland, you can find Norway spruce, Scots pine, European mountain-ash, Common yarrow, Bilberry, and more! There are 50 types of plants in total. Be sure to look out for these common plants when you’re walking on the streets, in parks, or public gardens.

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