Top 20 Most Common Trees in Nepal

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Top 20 Most Common Trees in Nepal

Nepal's climatic and soil conditions provide a favorable environment for native trees to flourish. Among the most emblematic trees in the region are the Guava, Corn plant, and Poinsettia. These trees hold great cultural and ecological value in Nepal, showcasing the rich biodiversity and natural heritage of the country. Each tree plays a vital role in the local ecosystem, providing habitat and resources for various species, as well as contributing to the overall beauty and serenity of the Nepalese landscape.

Most Common Trees

Guava

Guava (*Psidium guajava*) is a fruit-producing evergreen shrub that grows natively in the Caribbean region and South America. Guava attracts the honey bee and other insects, and guava fruit is edible. Additionally, guava wood is used for smoking meat.

Corn plant

Corn plant (Dracaena fragrans) is an evergreen, slow-growing perennial shrub native to tropical Africa. Also, it is a classic houseplant, grown in Europe since the 1800s. Its glossy green foliage that resembles corn leaves grow on top of a thick cane, which is why the plant is sometimes called “false palm tree.”

Avocado

Persea americana, widely known as the avocado plant, is an evergreen tree (semi-deciduous in cooler climates) that is native to Central America. It is cultivated all over the world for its nutritious fruits. Avocado has become an important plant in many cuisines due to its high nutrient and fat content, creamy texture, and distinct taste.

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Poinsettia

The poinsettia is a common sight in the United States during Christmastime. It was popularized by Albert Ecke after he emigrated to California from Germany. Today, 70 million poinsettias are sold in a 6-week period.

Mango tree

Mango tree is a large tree native to the Indian subcontinent. It is most well-known for the tropical fruit it produces, and mango is the national fruit of India, Pakistan, and the Philippines. Mango tree can also be used for wood after the tree’s fruit production is over. This type of wood is highly prized for making musical instruments.

Lemon

Lemon is a cultivated small evergreen tree known for its yellow, juicy, sour fruits full of citric acid. Its origins are unknown, but it was probably first created in India, China, or Burma as a hybrid of sour orange (Citrus × aurantium) and citron (Citrus medica). It is commercial fruit cultivated in warm regions around the world.

Sacred fig

Sacred fig or Ficus religiosa, gets its name because it is considered sacred to Buddhism, Jainism, and Hinduism. Although a member of the mulberry family, the sap of the sacred fig may cause skin reactions if handled.

Weeping fig

Weeping fig (Ficus benjamina) is an evergreen tree native to Asia and Australia. It is one of the most popular houseplants in the world, known for its elegant, glossy leaves. However, people with allergies should avoid weeping fig, considering that it is a major source of indoor allergens. All parts of the plant are poisonous except the fruits.

Rubber tree

Rubber tree (Ficus elastica) is a large tree with wide, oval, glossy leaves. Its milky white latex was used for making rubber before Pará rubber tree came into use, hence the name. Rubber tree is an ornamental species, often grown as a houseplant in cooler climates.

Camphor tree

10. Camphor tree

Camphor tree (Cinnamomum camphora) is an evergreen tree that primarily comes from China, Japan, Korea, and Vietnam. Commercially, camphor tree is used in the production of camphor and timber. Camphor, a waxy substance, is used to make gunpowder, incense, and insect repellent.

Oriental arborvitae

11. Oriental arborvitae

Oriental arborvitae (Platycladus orientalis) is a small evergreen tree native to East Asia. Unlike many other plants, which share a "genus" family with many other species, the oriental arborvitae is the only member of the Platycladus genus. It is most often cultivated as an ornamental plant and a source of wood.

Oleander

Nerium oleander, colloquially known as oleander, is a shrub or a small tree, known for its majestic pink five-lobed flowers and deep green lanceolate leaves. Oleander is one of the most poisonous popular decorative garden plants, so it is advised to keep small children and pets away from it.

Night-flowering jasmine

13. Night-flowering jasmine

As the night-flowering jasmine suggests, Nyctanthes arbor-tristis has fragrant blooms that look their best at night. During the day, the flowers fade and wither, which is why it has been given the Latin name 'arbor-tristis' which means 'sad tree.' Its flowers can be used to create a yellow dye and are also processed into an essential oil.

Pomelo

Pomelo (*Citrus grandis*) is a greenish, tropical and subtropical fruit originally that is larger than any other citrus fruit on the planet (thus the species name - 'grandis'). Though it is the ancestor of the commonly cultivated grapefruit (citrus x paradisi), the pomelo has a thick, hard-to-peel rind and doesn’t have a lot of juice. Nevertheless, it is commonly eaten in Southeast Asia.

Papaya

Papaya is a fruit-bearing plant that originates from Central America. The fruits are edible and sweet and juicy when ripe. An enzyme collected from the milky sap is used as a meat softener, which if ingested may be toxic. Keeping a papaya plant in your garden will welcome many birds to your landscape.

Rose of sharon

16. Rose of sharon

Hibiscus syriacus is a deciduous shrub with trumpet-shaped pink, lavender, or white flowers. Although it was first collected by Western botanists from Syrian gardens, “rose of sharon” is native to south-central and southeastern China. Because of its hardiness and prolific blooming, it is cultivated all around the world. It is the national flower of South Korea, mentioned in its national anthem.

Curry leaf tree

17. Curry leaf tree

The leaves of the curry leaf tree (Murraya koenigii) are frequently used in Indian and Thai cooking. They are stewed, roasted, and used in soups and sauces. The plant's genus name was given in honor of Johann Andreas Murray, a Swedish physician who published an influential work on the properties of plants.

Peach

Peach is native to Northwest China. China, Spain, and Italy are the top three producers of peaches world-wide. The peach is also the state fruit of Georgia. Peach production in the US in 2017 was valued at $599 million. The fruit has a yellow or white flesh, a sweet aroma, and a skin that is either velvety (peaches) or smooth (nectarines).

Mandarin orange

19. Mandarin orange

The mandarin orange (Citrus reticulata) is a citrus fruit tree. It is famed for its Mandarin oranges, a commonly consumed fruit which can be eaten plain or used in salads. During the Chinese New Year, the fruit is considered a symbol of good fortune.

Red frangipani

20. Red frangipani

Red frangipani (Plumeria rubra) is a deciduous shrub or small tree native to Central and South America. It is widely cultivated as an ornamental plant in tropical and subtropical climates. All parts of the plant are toxic when ingested due to their high alkaloid content.

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Most Common Toxic Plants

Nepal's diverse topography ranging from lowland plains to high-altitude Himalayan regions, combined with a monsoon climate, provides a fertile ground for a variety of flora, including those of a toxic nature. The prevalence of toxic plants is accentuated by this rich biodiversity and specific environmental niches which sustain them. Among the notable toxic species are , , and , which pose a potential risk to humans and livestock, underlining the importance of awareness and education in these communities.

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Most Common Flowers

Nepal's diverse climate and fertile soil provide an ideal environment for native flowers to flourish. Among them are the enchanting , , and . These flowers showcase the mesmerizing beauty, cultural symbolism, and ecological significance of Nepal's floral heritage. While captivates with its vibrant colors, represents resilience, and embodies harmony. With reliable sources confirming their local prominence, these flowers truly epitomize the rich cultural and natural tapestry of Nepal.

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Most Common Flowers of Spring

As Spring unfurls its canvas across Nepal's diverse terrain, a plethora of flower plants awaken. The warmer sunlight and quenched soil invite vibrant blossoms such as , offering a specter of colors. The elegance of symbolizes new beginnings, while the fragrance of enriches the air, marking the season's joyous arrival. Together, these flowers are not just a visual feast but also a cultural tessellation, interwoven with local customs and festivities.

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Most Common Spring Fruits

In the lively embrace of Nepal's Spring, valleys blossom and terraced hillsides green, fostering an ideal climate for fruit cultivation. Amid this season of renewal, comes to sweet fruition, while the zestful and the nutritious reach their harvest peak. These fruits, fresh and vibrant, embody the essence of Spring, offering flavors as rich as the cultural tapestry of the land.

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Most Common Fruits

Nepal's diverse climatic zones, ranging from tropical to alpine, coupled with its fertile alluvial soil, create a hospitable environment for various local fruit plants. Due to the intricate blend of these conditions, fruit plants like , , and not only thrive but are deeply ingrained in the country's cultural fabric. These plants contribute significantly to local customs, diets, and even the economy, illustrating the distinct symbiosis between nature and culture in Nepal.

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Most Common Weeds

Nepal's diversity of climates, from sub-tropical to alpine, creates a suitable breeding ground for a variety of garden weeds. In this lush topography, farmers and gardeners often contend with invasive weeds that can outcompete native flora. Notable among these are , , and , each presenting unique challenges in both agricultural and landscape settings. Their prevalence is a concern for those aiming to maintain the region's ecological balance and horticultural health.

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Most Common Tall Trees

Nestled amidst the varying altitudes of Nepal, where subtropical lowlands and high-altitude forests converge, conditions ripe for nurturing towering flora flourish. Here, the climate oscillates from the warm terai to the frosty Himalayas, enabling an eclectic assembly of arboreal giants. Among these, , , and are remarkable for their sky-piercing canopies. These species don't only contribute to the awe-striking panorama but also hold significant ecological and historical value in this rugged landscape.

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Most Common Flowers of Winter

Winter in Nepal is a frosty time, but it holds an unexpected array of blooming flowers. Amidst the cold, three particular flowers stand out: , , and . These resilient blooms defy the chill and showcase their stunning beauty. Each flower holds deep symbolism, bringing hope and color to the serene winter landscape of Nepal.

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Most Common Plants

In Nepal, you can find Asian Rice, Arrowhead plant, Golden pothos, African marigold, Snake plant, and more! There are 50 types of plants in total. Be sure to look out for these common plants when you’re walking on the streets, in parks, or public gardens.

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